Complete German Small Scale Sausage Making Machine Production Line Ce

Complete German Small Scale Sausage Making Machine Production Line Ce

Overview

Overview

Product Description

Complete German Small Scale Sausage Making Machine Production Line Ce
Introduction ：
Electricfresh meat mincer:cut the fresh meat into pieces.
* Chopped fresh machine:Cut the meat piecesinto meat mud and mix it .In this process, you can put the seasoning into the meat
mud.
* Filling machine:Put the meat mud into the sausage casingsmake it to be sausage, and then cut the sausage into sections in a
fixed length
* Smokefurnace:Smoke the sausage until it is ripe.

1. Electric fresh Meat Mincer

The machine is made of high quality stainless steel (304), beautiful appearance, easy
to clean, fully complying with the food sanitation safety regulations. Reamer is made
of high carbon chromium stainless steel casting, high strength and high hardness. It
is not easy to reformate for the sharp blade, and high efficiency. Reasonable design,
friction is small in the process of wring and cutting the meat, which maintain the meat
low temperature, beneficial to maintain fresh.

Parameters:

Type	Size	Power	Voltage	Capacity	Weight	Rotate speed	Diameter
JR100	980550900mm	3kw	380v	500kg/h	150kg	150 r/m	Φ4-Φ35

2. Chopped fresh machine

Chopped fresh machine cuts the meat into pieces through the use of the chopper and cutting action of high-speed rotation, and
agitate uniformly meat, and accessories.
Chopping speed, chopped pot speed, the gap of the chopper and the pan of the chopped fresh machine we make achieve the best
combination which makes the meat tiny, warm up slowly, chop fast, especially in the process of the emulsion processing, the
density and flexibility of the intestinal products are greatly enhanced, which greatly improves the Emulsification, flexibility
and tininess of meat products.

Model	Capacity	volume	Power	knife set	Knife Rotate speed	Pot speed	Size
HL-20	10-15kg	20 L	3 kw	3	1650/3000 r/m	16	770650980 mm
HL-30	5-25kg	30 L	4kw	6	1650/3000 r/m	12	12458101094 mm
HL-80	40-50kg	80 L	9kw	6	126/1650/3300 r/m	8/12	230012021195 mm
HL-125	70-80kg	125 L	12kw	6	126/1650/3300 r/m	8/12	240014201300 mm

3. Filling machine

The machine adopts advanced technology to research by using pneumatic and photoelectric control principle. It can continuously and
automatically quantitative make all kinds of meat with simple operation, convenient maintenance, high accuracy, and perfect
repeatability. So it is an ideal product with high efficiency and easy operation.
The machine is made of high quality stainless steel, good appearance, compact structure, airtight waterproof, easy to clean.
Equipped with cleaning button, so it is easy to clean after using it. There are many accessories with various casing interface

Model	SG1-III
Quantitative filler	50-1000 grams instillation
Filling range	little bits of meat
Filling speed	100-200kg/h
More or less	<5g
Hopper volume	60L/100L
Working description	continuous operation
size	6506401480mm
weight	148kg
material	Stainless steel 304

4. Smokefurnace
Smoke furnace made of stainless steel, with smoked, dried, cooking, cleaning and other functions, users can process
according to the different requirements of products, choose the right technology procedures to achieve the purpose
of curing and sterilization, the use of automatic programmable PLC control Simple and convenient operation. Dry,
cooked and smoked three processes can set the time automatically converted automatically adjust the temperature
according to the set value, end processes automatically; main air circulating fan uniform temperature uniformity inside the
furnace, in particular the use of the double layer of stainless steel machine radiator, the rapid warming of temperature, drying
with excellent results, and related products are currently coil with radiator, two warming effect is second to none. With spray,
cleaning; by way of setting parameters, wide versatility, automatic operation of the parameters can be modified.Usage scope of
meat processing equipment meat processing plant

Model	Material	Capatity	Power	temperature	High pressure of steam	Low pressure of steam	Dimension
HLQYZ-30	304#SS	30kg/furnace	2kw	＜120°C	0.3~0.6	0.1~0.2	8509601600mm
HLQYZ-50	304#SS	50kg/furnace	2.2kw	＜120°C	0.3~0.6	0.1~0.2	10707501500mm
HLQYZ-75	304#SS	75kg/furnace	3kw	＜120°C	0.3~0.6	0.1~0.2	10707501800mm
HLQYZ-100	304#SS	100kg/furnace	4.2kw	＜120°C	0.3~0.6	0.1~0.2	1500x1000x1860mm
HLQYZ-250	304#SS	250kg/furnace	6kw	＜120°C	0.3~0.6	0.1~0.2	129015103100mm
HLQYZ-500	304#SS	500kg/furnace	10kw	＜120°C	0.3~0.6	0.1~0.2	236015103100 mm

Complete German Small Scale Sausage Making Machine Production Line Ce manufacture

Complete German Small Scale Sausage Making Machine Production Line Ce supplier

Complete German Small Scale Sausage Making Machine Production Line Ce factory

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Packaging & Shipping

PACKAGE:

Standard export carton packing.

DELIVERY TIME:

3-20 days after confirming order,detail delivery date should be decided according to production season and order quantity.

Zhengzhou hongle machinery & equipment co.ltd

is engaged in the development, design, manufacture and sale of food processing machinery. over the years adopts many new ideas, absorbs a wide range of advanced technologies worldwide as well as excellent processing and testing equipment, and takes a reliable strict quality guarantee system and an important after-sales service system to win customer's trust in the industry.

Certifications