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Automatic Fish Smoke Chamber Meat Smoking Oven Sausage Smoker Smokehouse for Sale

Automatic Fish Smoke Chamber Meat Smoking Oven Sausage Smoker Smokehouse for Sale

Overview
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Sausage Smoke Fish Making Smoking Machine Meat Smoked Oven

Product Description

Introduction:

Smoked furnace is one of the indispensable equipment in the meat curing meat products
processing which can make cooked dried, smoked sausage, ham sausage, bowel, sausages, dried meat, meat string, etc.
The machine has a cooking, drying, baking, smoked, exhaust, cleaning function, etc.
The machine model back Model 250 has adjustable support leg and mobile wheel.

Working principle:
Cooking - drying - smoke - coloring
Characteristic And Features:
Low energy consumption;
High output;
Easy to clean;
Good heat insulation and sealing performance;
Warming faster;
Smoked and spicy;
Automatic temperature control;
Timing control, etc

1 .I model has the electric control. Ⅱ model has the programmable control and touch screen control
2 .Full computer automatic control program and can realize work parameters such as temperature, humidity, time, and is equipped with a large touch screen and programmable controller window
3 .That machine can adjust the work parameters at any time, can be single operation, also can be any combination into a single process under nine formula.
4. Can store 100 sets with different composition and technology.
5. This machine is equipped with password management and operating personnel, production records, fault records, etc. User can choose according to their own production process requirement, a dedicated module, realize the remote monitoring function, data storage, print production parameters.
6 .According to the production process requirements to slow or rapid cycling process, in order to achieve the best production effect.
7. That machine adapts timing control, timing control two ways to control center temperature smoked, steaming process, increase the optimal energy-saving control procedures, reduce energy consumption and production of environmental protection.
8 .That machine can monitor smoke temperature and operation safety and health.
9 .A variety of type selection of temperature sensors and equipped with water washing device

Parameters :

we have other model ：Type 30, 50, 100, 150, 200, 250, 500, 700, 750, 1000. Please tell me your requirements,we can customize machine according to your requirements.

Model	HL-YXL50	HL-YXL120	HL-YXL250
Voltage	380v	380v	380v
Smoke way	External filter smoke	External filter smoke	External filter smoke
Power	13kw	6-23kw	7.5-31kw
Capacity	40-50kg/batch	80-120kg/batch	200-250kg/batch
Machine size	150010001620mm	160012502100mm	190012602800mm
Cart size	750680880mm	9508501280mm	11009601960mm
Weight	350kg	550kg	700kg

Automatic Fish Smoke Chamber Meat Smoking Oven Sausage Smoker Smokehouse for Sale details

Automatic Fish Smoke Chamber Meat Smoking Oven Sausage Smoker Smokehouse for Sale manufacture

Automatic Fish Smoke Chamber Meat Smoking Oven Sausage Smoker Smokehouse for Sale factory

PACKAGE:

Standard export carton packing.

DELIVERY TIME:

3-20 days after confirming order,detail delivery date should be decided according to production season and order quantity.

Automatic Fish Smoke Chamber Meat Smoking Oven Sausage Smoker Smokehouse for Sale supplier

Zhengzhou hongle machinery & equipment co.ltd

is engaged in the development, design, manufacture and sale of food processing machinery. over the years adopts many new ideas, absorbs a wide range of advanced technologies worldwide as well as excellent processing and testing equipment, and takes a reliable strict quality guarantee system and an important after-sales service system to win customer's trust in the industry.

Certifications